Beef Masterclass with Hopkins River X Tommy Collins

Hailed as Australia's youngest beef supremos, Adam North and David Maconochie of Hopkins River Beef, are joining forces with Michael Fox, Head Chef of Tommy Collins to give you a lesson on all things beef.

The local industry leaders are at the ready and set to teach you all there is to know about beef, from the different cuts, how to prepare it and most importantly, how to cook the cut in the best possible way.

Walk away with not only a full stomach, but new skills, a new understanding of beef and a plethora of beef-based meal ideas.